There’s a Delicious “Kick” to Their Tortilla Soup

Another Tortilla Soup Blog? Here’s what we figure. If our readers/followers/fans keep telling us about their favorite Tortilla Soup dining spots, we’ll compile the biggest Tortilla Soup directory in the country. ¡Vamos! (You can see our up-to-date photo album on Facebook.)

So, here’s the latest. Another reader, Margaret Fisher, recommended Sweet Temptations in McAllen, Tx as the best spot anywhere for Tortilla Soup. Her comment was, “I know it’s not in S.A., but when in the Valley, you’ve got to try Sweet Temptations…both the ‘tortilla’ and the ‘green chile’ are the best!”

Sweet Temptations Tortilla Soup

We recently chatted with owner, Marty Lipscomb. Marty and his wife, J.P., make their Tortilla Soup fresh every day. Though they make several fresh soups each week, this is their guests’ favorite.

Did we use the word “meatless” yet? This version has no chicken (yay, vegetarians!) with whole field tomatoes, zuccini, seasonings, cheddar and their own in-house white corn tortilla chips. (Now that makes me wonder what else they’re making with the whole tortillas!?) You’ll find Rotel tomatoes in the base with a few other secret ingredients. The only dairy is the cheddar on top. This favorite soup is made fresh daily and, oh, we must tell you the spicy “kick” is there, but it’s slight and just right.

What else can you enjoy at Sweet Temptations? Chicken Cordon Bleu, hand breaded Chicken Fried Steak and Shrimp, wonderful salads w/ house made dressings, a variety of other freshly made soups, and on and on.

These folks are open for breakfast and lunch only, so be sure to call ahead for their hours of operation. Here’s the link to their website once again.

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Chuy’s Chewy Tortilla Soup

Perhaps “Chewy” isn’t the appropriate word to describe Chuy’s soup, but I couldn’t resist using it in the title. Actually, their soup is a little on the delightfully crunchy side. Here’s my story in our continuing Quest for the Best Tortilla Soup.

We held a lunch meeting last week at Chuy’s. I’ll admit it, I usually get to pick the locations of our meetings because, well, people think I know where the good food is — especially folks like me who don’t want to spend more than $10!

Chuy’s Tortilla Soup

A Facebook fan of ours had recommended Chuy’s Tortilla Soup in our Quest for the Best Tortilla Soup, so we marched in the door on that 98 degree day with soup on our agenda. Why conduct this search in the summer? Actually, a little heat isn’t a problem if you’re sitting in an air conditioned restaurant PLUS tortilla soup is timeless. No matter what time of the day or season of the year, it’s a favorite among soup lovers who know of its existence.

Each bowl at each restaurant is unique. So far, the only absolutely absolute ingredient for tortilla soup with all of the restaurants we’ve visited, has been the tortilla chips. I’ve realized that all other ingredients are variables. For instance, here’s the lowdown on Chuy’s version.

We loved it. Okay, we love certain parts of almost every tortilla soup we’ve tried, but we only write about the ones that are especially good. What stands out with Chuy’s version? Nuggets of corn buried deep in the bowl. Chunks of chopped tomato allow the absence of tomato sauce in the broth. I especially enjoyed the bits of fresh cilantro, which we surprisingly have not found in many other  soups we’ve tried.

The more customary broth, shredded chicken, white cheese and tortilla strips were all balanced well — not too much — just right. The flavor was really good, though not to the extent that we went “wow” as we took our first bite. In all, it definitely fits in our Best category!

Tortilla Soups…. Our Quest for the Best!

We had such a great response to our Tortilla Soup discussion on Facebook yesterday, that we had to dash out to one of the recommended restaurants on our way to church last night. Guajillo’s was the next stop on our Quest for the Best Tortilla Soup in Texas — and beyond!

Actually, our visit there became quite an adventure when we discovered that Guajillo’s menu includes items from the interior of Mexico. Having done a little traveling in Mexico City, Cuernavaca and in between, we recognized some favorites.

Guajillo’s Sopa de Tortilla – Before

The Guajillo’s Sopa de Tortilla is made with the Guajillo chili pepper and, though it was a little spicy, it was still delicious to a “spice phobe” like me! $2.40 was little to pay for the generous bowl it was served in, too.

Guajillo’s Sopa de Tortilla – After

So, we’re having such a good time with this, we’ve decided to launch a mini-campaign to seek the best tortilla soups in existence!! Please send us your suggestions. We’re heading off to Boerne ASAP to sample our latest reader’s recommendation! Oh, and we’ll be maintaining our Facebook “Best Tortilla Soups” album, too!

There’s Tortilla Soup and There’s Tortilla Soup

Okay, today it’s finally raining after ?? days of dry, dry, dry weather here in the San Antonio area. I’m cozily beginning to think about lunch and sure wish I had a bowl of GOOD tortilla soup.  Soup lovers will tell you that there are few absolutes when it comes to this yummy concoction, found at almost any restaurant around here. The only ingredients you can count on are chicken or chicken broth, a few crispy corn chip slivers and some cheese. But what those ingredients are all swirling in when that bowl is placed in front of you, can vary like TV channels when hubby is controlling the remote. Is the broth thick or thin? Is the base tomato or clear? Is it spicy or mild? Is there avocado or guacamole?

I have my favorites and I know a local tortilla soup connoisseur who has tossed her votes my way.  So, here’s our official/unofficial tortilla soup report, just for you.

Jim’s Tortilla Soup

La Fiesta Patio’s Tortilla Soup

Jim’s Restaurant – A totally unexpected source, unless you’ve heard about their various awards and recognitions for this bowl of palate pleasing liquid. The price is great, too. I enjoyed this bowl the other day for only $3.49!

 La Fiesta Patio Cafe – My personal favorite, though really different from Jim’s version. I was a little hesitant when I didn’t see any tomato base in this soup, but one bite shot flavor alerts through my mouth and my brain screamed, “More!”

Votes also came in for Cappycino’s Chicken Tortilla Soup and the Paloma Blanca Tortilla Soup.

Don’t hold back. Tell us your favorites, too! We’d like to know. In the meantime…